La Maison de la Spiruline guarantees the best spirulina vintages. Spirulina from Hawaii is currently the best of its kind because the spirulina is a unique variety of the micro-algae spirulina platensis, developed after many years of cultivation in Hawaii
Spirulina can be stored for a long time if kept away from moisture and light.
Cosmetics, as a food source for astronauts, animal feed, pharmaceuticals, food supplements.
You will also find in the book cited above, Spirulina, tastes and virtues by Belda Sisso and Grancher (2003), a number of recipes as well as different cosmetic uses for spirulina.
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