Maison de la spiruline offers a delicate tasting spirulina that can be accompanied by both salty and foods: salads, rice, pasta, vegetable and fruit juices, smoothies, cakes, yogurts ... (See Spirulina, tastes and virtues, Belda Sisso, Grancher, 2003)
250 grams is suitable for use during three months at a rate of one teaspoon per day. In winter, it will boost the immune system and in the summer, it will protect the skin from sun damage.
Ingredients: 100% Hawaiian spirulina
Guarantee of no added flavour, GMO free, herbicide free, pesticide free, gluten free, and lactose free. 100 % natural dietary supplement. Suitable for vegetarians and vegans. Kosher, Halal certified.